Butterfinger Bars

This recipe was added to the collection by Anita. I had forgotten about these tasty treats!

Cream together:

  • 1 cup butter
  • 1 cup sugar
  • 1 cup brown sugar

Blend the following into sugar mixture:

  • 2 eggs
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 2/3 cup peanut butter

Mix into above mixture:

  • 2 cups flour
  • 2 cups oatmeal

Spread into an ungreased 9 x 13 inch cake pan. Bake at 350 degrees for 30 minutes. When bars come out of the oven, sprinkle semisweet chocolate chips on top. Once melted, spread evenly over bars. Next, prepare frosting.

Frosting:

  • 1 cup powdered sugar
  • 1/2 cup peanut butter
  • 2-4 Tbsp milk (or more)

Mix together until it is a thin frosting consistency, then swirl into the melted chocolate chips.

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