Baked Devil’s Float

Mike’s favorite birthday cake. Oh, my, is this stuff great on top of ice cream!

Cake ingredients:

  • 2 cups flour
  • 1/2 tsp salt
  • 1 1/2 cup sugar
  • 4 tsp baking powder
  • 3 Tbsp cocoa
  • 1 cup milk
  • 2 tsp vanilla
  • 4 Tbsp melted butter

Sauce ingredients:

  • 1 cup brown sugar
  • 1 cup white sugar
  • 10 Tbsp cocoa
  • 2 cups hot water

Mix ingredients for cake. In a separate bowl, mix ingredients for sauce. Pour cake mix into a greased 9 x 13 inch pan. Pour sauce on top. Bake at 350 degrees for 45 minutes. While baking, the cake will “float” to the top of the sauce.

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