Makes 2 calzones. Also makes a good pizza crust for thin-crust pizzas.

Ingredients:

• 3/4 cup water
• 2 Tbsp olive oil
• 2 1/4 cup flour
• 3/4 tsp salt
• 2 tsp sugar
• 2 tsp active dry yeast

This can be made in a bread machine with the “dough” setting. Alternatively, you can just mix all the ingredients, knead it for 10 minutes and let it rise for an hour to an hour and a half.