Contributed by Angie

Ingredients:

• 1 package whole Keebler Club crackers
• 3/4 cup granulated sugar
• 1/2 cup brown sugar
• 1 cup graham cracker crumbs
• 1/4 cup milk
• 1/4 lbs margarine or butter
• 2/3 cup peanut butter
• 1/2 cup chocolate chips
• 1/2 cup butterscotch chips
• Chopped nuts (optional)

Line a greased or sprayed 9 x 13 pan with whole club crackers. Bring sugars, graham cracker crumbs, milk, and margarine to a slow boil. Boil for 1 minute. Pour over crackers. Add another layer of crackers. Melt peanut butter, chocolate, and butterscotch chips and mix well. Pour over the top of the second layer of crackers. Sprinkle with chopped nuts and cool. Cut into bars.